#78. check and mark!

#78. Learn how to prepare cheese strudel (family recipe)

Meet my grandma. She is 77 years old and she is one of most important people in my life. She babysited me when I was little and we are very-very-very-very close.

One of the best things she bakes in cottage cheese strudel and it always looked like quantum physics to me but I decided to learn how it is done...

In case you'd like to make a cheese strudel, here is how you do it... 

Preheat oven to 200 degrees C. Oil up rectangular-shaped pan.

In a medium bowl, add ½ kilo of flour and ¼ teaspoon of salt. Also add 2,5 dl of water and 2 teaspoons of oil and mix with a spoon (you can add more water or oil if needed). From that, make 2 separate balls, oil them up and leave to set for 30 minutes. 

Filling: buy ½ kilo of cottage cheese and two creams (if you can’t find homemade, you can  buy 4 dl at a store). Mix that up together with 2 eggs and a pinch of salt.

Roll one half as much as humanly possible and fill it with cottage cheese-cream filling. 

 

Roll it up and put in pan.  

Bake for 40-50 minutes or until rust is golden brown.

Enjoy...